Landhaus Restaurant
Regional. Honest. No overnight stay required.
For overnight guests
Monday – Wednesday · 5:30 – 8:00 pm
Treat yourself to our daily changing three-course menu — starter, main and dessert, freshly prepared by hand with love. Any special wishes? Just let us know. (No à-la-carte on these days.)
Thursday – Sunday · 5:30 – 8:00 pm
Whatever you fancy — three-course menu of the day or à-la-carte.
Sunday · 12:00 – 2:00 pm
Treat yourself to a relaxed lunch with us — we simply ask that you reserve by Saturday 12:00.
For day guests
Monday – Wednesday
On these days we cook exclusively for our overnight guests. From Thursday to Sunday, however, we look forward to your visit!
Thursday – Sunday · 5:30 – 8:00 pm
Do drop by — a three-course menu of the day or our à-la-carte selection awaits you.
Sunday · 12:00 – 2:00 pm
A relaxed Sunday lunch — simply reserve by Saturday 12:00.
On public holidays our restaurant is open for you — do come and visit.
Reserve
Secure a table
Getting here
How to find us
Hauptstraße 9
54552 Immerath
Volcanic Eifel · Rhineland-Palatinate
- Cochem · 25 min
- Nürburgring · 30 min
- Trier · 43 min
- Cologne · 94 min
Driving times are approximate and depend on traffic.
Banquet hall for up to 70
Your celebration at our house
Our banquet hall combines historic charm with a cosy atmosphere and seats up to 70 guests — a stylish setting for weddings, milestone birthdays or the company dinner. Whether a small gathering or a large party: the Beimler family puts together the right menu together with you and lovingly attends to every detail — from table and hall decoration to personal menu cards and your very own individual wishes. Just tell us about your celebration — we look forward to it.
Staying over and dining here in the evening? Our rooms at the Landhaus → See our gourmet packages with half board →
Good to know
Frequently asked about the restaurant
- Is the restaurant open on public holidays?
- Yes. On public holidays our restaurant is open for you — even when the holiday falls on Monday to Wednesday, the days when we otherwise cook exclusively for our hotel guests. Our regular à-la-carte hours are Thursday to Sunday from 5:30 to 8:00 pm, plus Sunday lunch from 12:00 to 2:00 pm.
- Is there a fixed menu?
- Our menu changes weekly and follows the season — game in autumn, asparagus in spring. We announce the current week's menu each morning. On request we serve a three-course menu, also as half board for overnight guests.
- How many guests does the banquet hall hold for a celebration?
- Our banquet hall seats up to 70 guests and combines historic charm with a cosy atmosphere — ideal for weddings, milestone birthdays or company dinners. We put together the menu or buffet individually with you; enquiries are welcome by phone or email.